Raw Macadamia and Coconut Fudge

Indulge in the creamy and nutritious goodness of Raw Macadamia and Coconut Fudge. This no-bake fudge recipe is not only delicious but also packed with healthy fats and natural sweetness. Its perfect for a quick treat or as a homemade gift for your loved ones.

Ingredients:

• 1 cup raw macadamia nuts
• 1 cup shredded coconut
• 1/2 cup raw honey
• 1/4 cup coconut oil
• 1/4 cup raw cacao powder
• 1 tsp vanilla extract
• A pinch of sea salt

Instructions:

In a food processor, mix the raw macadamia nuts and coconut shreds

Pulse them until they are very small

Once you have the nuts and coconut mixed together, add the raw honey, coconut oil, raw cacao powder, vanilla extract, and a pinch of sea salt

Mix everything together in a food processor until the mixture is smooth and well mixed

Put parchment paper around the edges of a square or rectangular dish, leaving some overhang on the sides to make it easy to take off

Put the fudge mix into the dish that has been lined with foil and spread it out evenly

Put the dish in the fridge and leave it there for at least two hours, or until its firm

Use the extra piece of parchment paper to lift the fudge out of the dish after it has set

Make little squares or rectangles out of the fudge

For the freshest Raw Macadamia and Coconut Fudge, keep it in the fridge in a container that wont let air in